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Enzymes |
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| Product ID |
Product Name |
STANDARD |
| RM1140 |
Acid Stable Protease 4,000 SAPU/g |
(A. niger) |
| RM1024 |
Alpha-Galactosidase |
1,000 GAL/g, 10,000 GalU/g, 15,000 GALU/g |
| RM-399 |
Amylase |
15000 FCC/g , 25000 FCC/g |
| RM-398 |
Amylase |
30,000 Amylase U/G |
| RM1044 |
Amylase DS-K |
(90,000 DU/g) |
| RM1025 |
Amylase, Fungal |
125,000 DU/g (A. oryzae) |
| RM0814 |
Beta Gluconase |
100BG/g |
| RM-464 |
Bromelain |
1600GDU,2000GDU,2400 GDU |
| RM-1187 |
Catalase |
20,000 IU/g |
| RM1402 |
Cellulase (Fungal) |
5000-20,000 FCC/g |
| RM1045 |
Cellulase DS |
100,000-110,000 CU/g |
| RM0829 |
CoQ10 Fermentation |
USP |
| RM-1106 |
Diastase DS |
12,000 u/g |
| BP1020 |
Enzyme Blends |
Different ratios |
| RM0813 |
Glucoamylase |
600AG/g |
| RM0753 |
Glucose Oxidase |
10, 50 ,250 ku/bag |
| RM1401 |
Lactase (Fungal) |
5000 FCC/g |
| RM-1103 |
Lactase DS |
80,500 ~ 94,500 ALU/g |
| RM0752 |
Lactoperoxidase |
35 iu/mg |
| RM1403 |
Lipase (Fungal) |
5000 FCC/g |
| RM-1105 |
Lipase DS |
15,000 FIP U/g |
| RM2004 |
Lysozyme Chloride |
2200-23000 u/mg |
| RM-274 |
Nattokinase |
20,000FU/G |
| RM-466 |
Pancrealipase |
500 TU |
| RM1397 |
Pancreatin |
8X USP |
| RM-467 |
Pancreatin |
10X USP |
| RM-468 |
Pancreatin |
4X USP |
| RM-469 |
Papain |
2000 USP |
| RM-470 |
Pepsin |
1:3000 , 1:10000,1:15000 |
| RM1282 |
Protease (from Aspergillus melleus) Fungal |
150,000 HUT/G |
| RM1398 |
Protease (from Aspergillus melleus) Fungal |
45,000 HUT/G |
| RM-806 |
Protease from Aspergillus melleus (fungal) |
50000 HUT/G |
| RM-472 |
Protease from Aspergillus oryzae (fungal) |
50000 HUT/G |
| RM-387 |
Protease II (Fungal Acid Stable) |
500 SAPU/g , 1000 SAPU/g |
| RM1400 |
Protease III |
12,000 USP |
| RM1472 |
Serratiopeptidase 2400-2600 iu/mg |
2400-2600 IU/mg |
| RM-275 |
Superoxide Dismutase(SOD)  |
3000U/G,5000U/G,7000U/G |
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